You're the Pumpkin to My Spice - Pumpkin- DTF

HEAVY (60lbs) pressure required

*household irons do NOT work. Professional heat press required 

Temperature and time settings:

Polyester 275F for 10 seconds

Triblend 275F for 10 seconds 

50/50 300F for 12 seconds

Cotton 325F for 15 seconds 

Step 1: Pre press your item for 2-5 seconds 

Step 2: Center your transfer on the item, press using the appropriate temperature and degree listed above. 

Step 3: Allow transfer to cool for at least 15 seconds and peel.

Step 4: After peel, cover transfer with parchment paper or teflon (not included) and re-press for 5 seconds.

 

Our settings are basic recommendations and can vary based on your heat press. We recommend completing test presses with our transfers to ensure you have the correct pressure, time, and temperature for your press.